cocktail crisps

1 1/2

1 cup butter

1 – 250 gram  container Imperial cheese (red container)

1/2 teaspoon Tabasco (depending on how spicy you would like)

1/2 teaspoon Worchester

dash of salt

4 cups Rice Krispies

Have butter and cheese at room temperature.  Blend all ingredients but Rice Krispies in electric mixer.  Add Rice Krispies and mix by hand.  Roll into balls and press flat.  Sprinkle with cayenne or chipotle pepper.  Bake at 350 for 10 minutes.

Terry has tried different kinds of hot sauces from time to time.  Dave’s Insanity is quite good, but obviously you won’t put quite as much in.  Enjoy these, they are guaranteed to make your guests smile.

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